HAPPY EASTER

APRIL 9, 2023

WELCOME APERITIF

Spicy puff pastry pretzels, salted focaccia, bruschetta with homemade mousse, crostone with smoked Brenta trout, rice arancini, soft polenta and mushrooms, briée dough tartlets stuffed with asparagus, canapés with ham mousse, tempura vegetables and asparagus and lamb kebabs

Lamb ham on salad with seasonal vegetables in oil

Timbale with spring herbs on delicate cream of cheeses

Carnaroli risotto with bruscandoli creamed with Morlacco del Grappa cheese

Homemade spring tagliatelle with asparagus duet and egg mimosa

Veal royalty on a spit with rosemary potatoes and grilled white asparagus

White chocolate meringue with dark chocolate chips

Espresso coffee

Selection of house wines

€ 48,00

(children under 12 years half price)