Saint Christmas

Saint Christmas

HOLY CHRISTMAS 2019

– Welcome aperitif with sparkling wines and fruit juices
– Spicy puff pastries
– Soft savory focaccia with olives
– Seasonal vegetables in rice tempura
– Bruschettine with mixed forest mushrooms
– Zeppole of the house
– Bocconcini of Asiago
– Raw Parma knife
– Stuffed bundles
– Corn cream with Vicentina char
– Meat balls
– Platter of homemade sopressa with marinated vegetables
– Small glasses of Mediterranean perch
– Warm cereal salad

 

At the table we will serve:
Bronte savory cantucci with cooked peasant mousse
Stuffed puffs with radicchio and capon frays on salad and walnuts
 
Saccottino stuffed with late Treviso flavored with Padano cheese on a Asiago mirror
Carnaroli rice creamed with nails and Mantua pumpkin mirepoix
 
Braised cheek with vegetables on a quadrup of mother of pearl white duchess potato and artichoke lunettes
 
Semifreddo with black truffle and dark ganache
 
Sweet table delights
 
Espresso and Doc Wines
 

€ 40,00 on reservation