Venetian Villa with restaurant
Here, tradition is at home, both on the big occasions and in the daily proposals: the seasonal menus first of all enhance the products with the tasty bisi de Borso, the seasonal mushrooms, the tasty white asparagus, the typical cheeses of Grappa, the artichokes . In winter, when the gardens rest, you can taste the recipes prepared with the bassano broccoli and the radicchio of Treviso and Castelfranco.
The fish dishes are particularly popular throughout the year.
All our proposals are skilfully combined with the best wines of our land.
Quality, courtesy and refinement
At Villa Razzolini Loredan every client can feel spoiled and pampered by our staff, carefully selected for their professionalism and communication skills.
For a splendid location and the quality of our dishes, all prepared in our internal kitchen, we combine excellent service and the convenience of a refined and elegant structure, for which no rental charges are due.
For professional reasons, we have made the change of use of our villa. This allows us to operate the public service in the maximum of legality. We think that ours is a correct choice, in defense of the consumer and of those who work within the structure, where there is the utmost hygiene, health and public order security.
We are waiting for you
- Events and ceremonies
- Gala dinners
- Business lunches and dinners
- Business meetings
And for the most romantic…
If you want to spend an unforgettable evening, the Villa offers reserved rooms by candlelight or, in the summer, surrounded by the greenery of a splendid park, guests have the opportunity to dine sitting at a romantic and exclusive table under the stars with “a la Carte” menu, with proposals for fish and seasonal first fruits.